The Daegu Chimac Festival is an annual event held in Daegu, South Korea, celebrating the popular combination of chicken and beer known as ""chimac.""
It features a variety of chicken dishes such as fried, grilled, and spicy chicken, highlighting the culinary creativity of local chefs and vendors. Festival-goers can also enjoy a wide selection of domestic and international beers to complement their meals.
It is a must-visit event for food enthusiasts, providing an opportunity to immerse in Korean culture, experience the local cuisine, and create lasting memories.
Operating Days
9/3 (Sun)
Schedule
[Departure from Seoul]
10:20am Depart from Hongik Univ. Station Exit 4
11:00am Depart from Namsan Yejang Bus Transfer Parking Lot(~5 mins walk from Myeongdong Station Exit 1)
11:10am Depart from Dongdaemun History & Culture Park Station Exit 10
16:00pm Arrive at Daegu Suseongmot Lake
17:00pm Leave for Daegu Duryu Park(Chimac Festival)
17:30pm Arrive at Daegu Duryu Park(Chimac Festival)
22:00pm Leave for Seoul
02:30am Arrive at Dongdaemun History & Culture Park Station
02:40pm Arrive at Myeongdong Station
03:10pm Arrive at Hongik Univ. Station
[Departure from Busan]
13:00pm Depart from Haeundae station Exit 5
13:40pm Depart from Seomyeon station Exit 8
14:00pm Depart from Busan Subway station Exit 5
16:00pm Arrive at Daegu Suseongmot Lake
17:00pm Leave for Daegu Duryu Park(Chimac Festival)
17:30pm Arrive at Daegu Duryu Park(Chimac Festival)
22:00pm Leave for Busan
00:00am Arrive at Busan station
00:20am Arrive at Seomyeon Station
01:00am Arrive at Haeundae Station