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[Seoul Gwanjin-gu] Making Traditional Rice Wine Makgeolli and Bar Food Experience

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Option and Inclusions
Making Makgeolli + Drink and eat(2025)
₩ 60,000
Option details
※ Please select the preferred option on-site.
1. Take it and ferment it (you can drink it after about 7 days). Including the filter. If filtered, 1 bottle of alcohol 10% 750ml makgeolli)
2. Alchoal 10% 300ml 1 bottle of Makgeolli Experience

[Included]
English speaking teacher
Context of selected option
Making light refreshments and eat

[Not Included]
Sale of drinks
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₩ 60,000

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