The cooking studio that contains taste of traditional food that has been held for a long time, and shares good food and communicates with each other.
Make various desserts with Korean traditions and give them as gifts to your precious people! It will be a very satisfying gift for both the giver and the taker!
[Making Sweet sesame puffs]
It is a traditional Korean snack that is stir-fried with sesame seeds or perilla seeds and mixed with syrup. It is savory and tasty, so it is good as a tea table and also excellent as a gift. You can choose from 3 colors and 3 flavors.
- Duration: 1 hour and 30 minutes
[Making Black sesam Dasik]
It's made of black sesame and bean powder, so it's very tasty and suitable for tea time.
- Duration: 1 hour
[Making rice gangjeong]
A snack that's fried rice, mixed with syrup, and hardened! Finally, once it is made it tastes very crispy and you can enjoy various flavors using ingredients. Experience 3 colors and 3 flavors!
- Duration: 1 hour and 30 minutes
[Making Songpyeon]
Rice cake is a special food that must be prepared for Korean festivals! Songpyeon is a rice cake that is made with gratitude to ancestorsd after harvesting new fruits and new grains on Chuseok (Korean Thanksgiving day). Make your very own special songpyeon!
- Duration: 2 hours
Operating Days
Monday ~ Saturday 10:00 / 12:30 / 15:00
Duration
Approx 1 Hour ~ 2 hours
Minimum/Maximum number of pax to proceed
2 people / 5 people